Happy Hour Menu - 午餐

From Monday to Friday
12:00 PM – 3:00 PM

(except on holidays, Christmas and New Year)

All Happy Hour Menus are served with Peking Soup.


M1 Stir-fried Rice with Chicken and Vegetables 9.5
M2 Stir-fried Noodles with Chicken and Vegetables 9.5
M3 Gong-Bao-Style Chicken with Garlic (hot) 10.5
M4 Chicken with Vegetables and Curry (hot) 10.5
M5 Crispy Pork with Pineapple, sweet and sour 10.5
M6 Stir-fried Pork Chop-Suey with Vegetables 10.5
M7 Stir-fried Beef with Onions 10.5
M8 Rindfleisch mit Glasnudeln, Morcheln und Bambussprossen 10.5
M9 Crispy Duck with Chinese Vegetables 10.9
M10 Crispy Fish Fillet with Vegetables 10.5
M11 Stir-fried Pork and Chicken with Bamboo Shoots, Glass Noodles and Chinese Mushrooms 10.5
M12 Stir-fried Tofu with Chinese Mushrooms and Bamboo Shoots 10.5
M13 Stir-fried Chop-Suey with Vegetables 9.5
M14 Stir-fried Vegetarian Meat with Vegetables 10.5
M15 Crispy Chicken with Chinese Vegetables 10.5
M16 Crispy Chicken with Pineapple, sweet-sour 10.5

Soups - 汤

1. Wan-Tan-Soup 4.5
2. Peking Soup – hot and sour 3.9
3. Tofu Vegetable Soup 3.9
4. Egg Drop Soup with Chicken and Vegetables 3.9
5. Curry Soup with Beef and Mushrooms 4.5
6. Meatball Soup with Glass Noodle 4.5
7. Seaweed Soup with Chicken and Mushrooms 3.9
8. Tomato Soup with Chicken 3.9
9. Crab Meat Soup with Mushrooms 4.5

Appetizers and Salads - 前餐

12. Spring Rolls with hot and sour Sauce 3.7
13. Krupuk (fried Shrimps-Chips) 3.3
14. Fried Wan-Tan with sweet and sour Sauce 5.5
15. Soybean Sprouts Salad 4.5

Kid’s Menu - 兒童餐

K1. Fried Rice with Chicken and Vegetables 7.9
K2. Fried Noodles with Chicken and Vegetables 7.9
K3. Stir-fried Chicken with Vegetables and Rice 7.9
K4. Stir-fried Pork with Mushrooms and Rice 7.9

Fried Rice - 炒饭类

21. Fried Rice with Chicken and Vegetables 11.9
22. Fried Rice with Pork and Vegetables 11.9
23. GFried Rice with Beef and Vegetables 12.5
24. Nasi Goreng (hot), Fried Rice with Chicken and Shrimps 13.5
25. Fried Rice with Shrimps and Vegetables 14.9

Fried Noodles - 炒面类

31. Fried Noodles with Chicken and Vegetables 11.9
32. Fried Noodles with Pork and Vegetables 11.9
33. Fried Noodles with Beef and Vegetables 12.5
34. Bami Goreng (hot): Fried Noodles with Chicken and Shrimps 13.5
35. Fried Noodles with Shrimps and Vegetables 14.9

Pork Dishes - 猪肉

41. Stir-fried Pork Chop-Suey with Vegetables 12.5
42. Stir-fried Pork with Onions 12.5
43. Stir-fried Pork with Vegetables and Garlic, Gong-Bao Style (hot) 12.9
44. Stir-fried Pork with Soybean Sprouts 11.9
45. Stir-fried Pork with sweet and sour Sauce 12.9
46. Stir-fried Pork with Mushrooms and Asparagus 12.9
47. Stir-fried Pork with Curry and Vegetables 12.5

Beef Dishes - 牛肉

51. Stir-fried Beef Chop-Suey with Vegetables 13.5
52. Stir-fried Beef with Glass Noodles, Chinese Mushrooms and Bamboo Shoots 13.9
53. Stir-fried Beef with Vegetables and Garlic, Gong-Bao Style (hot) 13.9
54. Stir-fried Beef with Soybean Sprouts 13.5
55. Stir-fried Beef with Pineapple in sweet and sour Sauce 13.5
56. Stir-fried Beef with Mushrooms and Asparagus 13.9
57. Stir-fried Beef with Curry and Vegetables 13.9
58. Stir-fried Beef with Broccoli and Garlic 13.9
59. Stir-fried Beef with Onions 13.5

Chicken Dishes - 鸡肉

61. Stir-fried Chicken Chop-Suey with Vegetables 12.9
62. Crispy Chicken with Bamboo Shoots and Mushrooms 13.9
63. Stir-fried Chicken with Vegetables and Garlic, Gong-Bao Style (hot) 13.9
64. Stir-fried Chicken with Soybean Sprouts 12.9
65. Crispy Chicken with Pineapple in sweet and sour Sauce 13.9
66. Stir-fried Chicken with Mushrooms and Asparagus 13.8
67. Stir-fried Chicken with Curry and Vegetables (hot) 13.8
68. Stir-fried Chicken with Pineapple in sweet and sour Sauce 12.9
69. Crispy Chicken with stir-fried Rice 13.9
70. Crispy Chicken with stir-fried Noodles 13.9

Crispy Duck Dishes - 炸鸭

71. Crispy Duck with Soybean Sprouts 14.9
72. Crispy Duck with Vegetables 14.9
73. Crispy Duck with Vegetables and Garlic, Gong-Bao Style (hot) 14.9
74. Crispy Duck with Bamboo Shoots and Chinese Mushrooms 14.9
75. Crispy Duck with Pineapple, Sweet and Sour 14.9
76. Crispy Duck with Asparagus and Mushrooms 14.9
77. Crispy Duck Shanghai-Style with Pineapple and Onions ,Sweet and Sour (hot) 14.9
78. Crispy Duck with Shrimps, Bamboo Shoots and Mushrooms 16.9
79. Crispy Duck with stir-fried Rice 14.9
80. Crispy Duck with stir-fried Noodles 14.9

Shrimp Dishes - 虾

81. Stir-fried Shrimps with Chop-Suey Vegetables 15.5
82. Stir-fried Shrimps with Chinese Mushrooms and Bamboo Shoots 15.9
83. Stir-fried Shrimps with Chinese Vegetables and Garlic, Gong-Bao-Style (hot) 16.5
85. Crispy Shrimps with Sweet and Sour Sauce 16.5
86. Stir-fried Shrimps with Vegetables and Curry (hot) 15.9

Fish Dishes - 鱼

91. Crispy Fish Fillet Chop-Suey with Vegetables 12.5
92. Crispy Fish Fillet with Pineapple, Sweet and Sour 12.9
93. Crispy Fish Fillet with Vegetables and Garlic, Gong-Bao Style (hot) 12.9
94. Crispy Fish Fillet with Vegetables and Curry (hot) 12.9
95. Crispy Fish Fillet with Asparagus and Mushrooms 13.5

Vegetarian Dishes - 蔬菜

101. Vegetarian Chop-Suey with Vegetables 10.9
102. Stir-fried Tofu with Chinese Mushrooms and Bamboo Shoots 11.9
103. SStir-fried Vegetarian Meat with Vegetables and Garlic, Spicy Gongbao Style 11.9
103. Stir-fried Vegetarian Meat with Vegetables 11.9

Sizzling Plates - 铁板烧

H1. Sizzling Plate Shanghai-Style: Shrimps, Pork, Chicken and Vegetables 16.9
H2. Sizzling Crispy Duck with Vegetables and Sauce 16.9
H3. Sizzling Crispy Chicken with Vegetables 15.9
H4. Sizzling Plate Chinese Treasure Style: Shrimps with Chicken, Pork, Beef and Vegetables (hot) 16.9
H5. Sizzling Beef with Vegetables 15.5

House Speciality - 特别餐

S.1. Eight Chinese Treasures: Chicken, Pork, Beef in a Spicy Sauce with Shrimps and Vegetables (hot) 15.9
S.2. Double Fried Chicken in a Sweet and Sour-Sauce 14.9
S.3. Double Fried Beef with Bell Pepper, Bamboo Shoots and Onions 14.9
S.4. Double Fried Pork with Vegetables (hot) 14.9
S.5. Double Fried Pork with Pineapple, Sweet and Sour 14.9
S.6. Sam-Sein: Stir-fried Shrimps with Pork, Chicken and Vegetables 15.9
S.7. Ma-Pu Tofu (spicy) with minced meat and vegetables 13.9
S.10. Dragon Plate, for 2 People
1. Peking Soup – hot and sour
2. Beef with Bamboo Shoots and Chinese Mushrooms
3. Crispy Duck and Chicken with Vegetables
4. Crispy Pork , Sweet and Sour
 37.9
S.11. Phoenix Plate, for 2 People
1. Wan-Tan Soup
2. Shrimp with Garlic, Gong-Bao Style (hot)
3. Crispy Duck with Bamboo Shoots and Chinese Mushrooms
4. Chicken with Vegetables
 37.9

Side Dishes - 小配菜

B1. Fried Rice (instead of white rice, only 1x order with main dish #41 to S.11) 3.5
B2. Fried Noodles (instead of white rice, only 1x order with main dish #41 to S.11) 3.5
B3. Sweet-Sour-Sauce / Garlic Sauce (hot) 1.9
B5. Glass Noodles 3.9
B6. French Fries 2.9

Dessert & Ice Cream

D1 Fried Banana in Honey 3.9
D2 Fried Pineapple in Honey 3.9
D3 Fried Banana and Pineapple in Honey 3.9
D4 Fried Banana in Honey with Ice Cream 4.5
D5 Fried Pineapple in Honey with Ice Cream 4.5
D6 Fried Banana and Pineapple in Honey with Ice Cream 4.5
D7 Mixed Ice Cream (Vanilla, Chocolate, Strawberry) 3.9
D8 Chinese Lychee - Fruits 3.9
D9 Scoop of Ice Cream 1.5
D12 Ice Cream with Lychee Fruits 4.5

Beverages - 饮料

APERITIFS EURO
Martini Bianco/Rosso 5 cl 2.5
Sherry dry/medium 5 cl 2.5
Plum Wine 5 cl 2.5
Lychee Wine 5 cl 2.5
HOT DRINKS
Jasmine Tea, Pot 3.5
Green Tea, Pot 3.5
Ginger Tea, fresh / Pot 3.9
Black Tea, Cup 3.3
Coffee 2.5
Espresso 2.5
Cappuccino 2.8
Grog (cup 0.1 L hot water with 2cl rum) 2.8
SOFT DRINKS 0.2 l 0.4 l
Coca Cola(1,2), Fanta, Sprite 2.2 3.5
Spezi (Coca Cola(1,2), Fanta) 2.2 3.5
Faßbrause 2.2 3.5
Malztrunk, Fl. (0.33 l) 3.9
Schweppes Tonic Water(3) 2.5 3.9
Schweppes Ginger Ale (1) 2.5 3.9
Mineral Water 2.2 3.5
Mineral Water, Bottle (0.75 l) 6.9
FRUIT JUICE 0.2 l 0.4 l
Apple Juice / Apple Spritzer 2.2 3.5
Orange Juice 2.2 3.5
KiBa (Cherry, Banana) 2.4 3.8
Mango 2.5 3.9
Lychee 2.5 3.9
Banana 2.4 3.8
Cherry 2.2 3.5
BEER
Radeberger (Draft Beer) 0.3 l 3.9
Radeberger (Draft Beer) 0.4 l 4.5
Shandy (Draft Beer with Sprite) 0.3 l 3.9
Shandy (Draft Beer with Sprite) 0.4 l 4.5
Kristallweizen 0.5 l 4.8
Hefeweizen 0.5 l 4.8
Hefeweizen, alcohol-free 0.5 l 4.8
Dunkelbier 0.5 l 4.8
Radeberger, alcohol-free 0.33 l 3.9
Tsing-Tao, Chinese Beer 0.33 l 4.2
LIQUOR
Grappa 2 cl 2.5
Malteserkreuz Aquavit 2 cl 2.5
Tequila 2 cl 2.5
Vodka German/Russian 2 cl 2.5
Absolut Vodka 2 cl 2.5
Sambuca 2 cl 2.5
Amaretto 2 cl 2.5
Fernet Branca 2 cl 2.5
Jägermeister 2 cl 2.5
Kuemmerling 2 cl 2.5
2 cl 2.5
Ramazotti 2 cl 2.5
BRANDY & COGNAC
Asbach Uralt 2 cl 2.9
Remy Martin (Cognac) 2 cl 3.5
Hennessy (Cognac) 2 cl 3.5
WHISKY
Johnnie Walker Red Label 2 cl 2.5
Jim Beam (Bourbon) 2 cl 2.5
Baileys 4 cl 3.9
LONGDRINKS & COCKTAILS
Campari - Orange (1) 6.9
Campari - Tonic (1) 6.9
Batida de Coco - Orange 6.9
Batida de Coco - Kirsch 6.9
Gin - Tonic 6.9
Bacardi - Cola (1,2) 6.9/td>
Wodka - Orange 6.9
Whisky - Cola (1,2) 6.9
CHINESE LIQUEUR
Chu Ye Ching, Bamboo Liqueur 2 cl 2.5
Wu Ka Pie, Herbs Liqueur 2 cl 2.5
Kao Liang, Rice Liqueur 2 cl 2.5
Mei Kuei Lu, Rose Liqueur 2 cl 2.5
Sake, hot Rice Wine 0.1 l 3.9

1) Farbstoff 2) koffeinhaltig 3) chininhaltig Alle Preise inkl. Bedienung und MwSt.

Take Away

You prefer to enjoy your Chinese dish at home or at your office? All dishes in the menu are also Take-Aways.

Hint: If you give us a call ahead, your order will be Ready-To-Go when you arrive.
Tel.: 030 - 2495089

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